https://kenshin.hk 日本劇集．藝能．旅遊．美食 Fri, 15 May 2026 08:32:38 +0000 zh-TW hourly 1 http://wordpress.org/?v=4.1.1 https://kenshin.hk/2024/04/16/%e3%80%90%e7%be%8e%e9%a3%9f%e3%80%91%e9%af%9b%e9%ad%9a%e7%87%92%e4%b9%9f%e6%9c%89%e5%88%86%e5%a4%a9%e7%84%b6%e9%a4%8a%e6%ae%96%ef%bc%9f%ef%bc%81%e5%8f%a3%e6%84%9f%e6%9c%89%e6%98%8e%e9%a1%af%e5%88%86/?utm_source=rss&utm_medium=rss&utm_campaign=%25e3%2580%2590%25e7%25be%258e%25e9%25a3%259f%25e3%2580%2591%25e9%25af%259b%25e9%25ad%259a%25e7%2587%2592%25e4%25b9%259f%25e6%259c%2589%25e5%2588%2586%25e5%25a4%25a9%25e7%2584%25b6%25e9%25a4%258a%25e6%25ae%2596%25ef%25bc%259f%25ef%25bc%2581%25e5%258f%25a3%25e6%2584%259f%25e6%259c%2589%25e6%2598%258e%25e9%25a1%25af%25e5%2588%2586 https://kenshin.hk/2024/04/16/%e3%80%90%e7%be%8e%e9%a3%9f%e3%80%91%e9%af%9b%e9%ad%9a%e7%87%92%e4%b9%9f%e6%9c%89%e5%88%86%e5%a4%a9%e7%84%b6%e9%a4%8a%e6%ae%96%ef%bc%9f%ef%bc%81%e5%8f%a3%e6%84%9f%e6%9c%89%e6%98%8e%e9%a1%af%e5%88%86/#comments Tue, 16 Apr 2024 12:59:34 +0000 https://kenshin.hk/?p=138333 【美食】鯛魚燒也有分天然養殖？！說起天然及養殖，都是關於魚類，但鯛魚燒明明不是魚但也有這樣分，記者在街上問途人，大家都不知道有什麼分別......

【 繼續閱讀 】 ]]> https://kenshin.hk/2024/04/16/%e3%80%90%e7%be%8e%e9%a3%9f%e3%80%91%e9%af%9b%e9%ad%9a%e7%87%92%e4%b9%9f%e6%9c%89%e5%88%86%e5%a4%a9%e7%84%b6%e9%a4%8a%e6%ae%96%ef%bc%9f%ef%bc%81%e5%8f%a3%e6%84%9f%e6%9c%89%e6%98%8e%e9%a1%af%e5%88%86/feed/ 0 https://kenshin.hk/2021/09/18/%e3%80%90%e7%a4%be%e6%9c%83%e3%80%91%e9%af%9b%e9%ad%9a%e7%87%92%e5%ba%97%e5%85%ac%e8%a8%80%e5%81%b7%e5%b7%a5%e6%b8%9b%e6%96%99%e5%8d%bb%e8%b4%8f%e5%be%97%e5%ae%a2%e4%ba%ba%e6%94%af%e6%8c%81%e5%8f%aa/?utm_source=rss&utm_medium=rss&utm_campaign=%25e3%2580%2590%25e7%25a4%25be%25e6%259c%2583%25e3%2580%2591%25e9%25af%259b%25e9%25ad%259a%25e7%2587%2592%25e5%25ba%2597%25e5%2585%25ac%25e8%25a8%2580%25e5%2581%25b7%25e5%25b7%25a5%25e6%25b8%259b%25e6%2596%2599%25e5%258d%25bb%25e8%25b4%258f%25e5%25be%2597%25e5%25ae%25a2%25e4%25ba%25ba%25e6%2594%25af%25e6%258c%2581%25e5%258f%25aa https://kenshin.hk/2021/09/18/%e3%80%90%e7%a4%be%e6%9c%83%e3%80%91%e9%af%9b%e9%ad%9a%e7%87%92%e5%ba%97%e5%85%ac%e8%a8%80%e5%81%b7%e5%b7%a5%e6%b8%9b%e6%96%99%e5%8d%bb%e8%b4%8f%e5%be%97%e5%ae%a2%e4%ba%ba%e6%94%af%e6%8c%81%e5%8f%aa/#comments Sat, 18 Sep 2021 09:00:16 +0000 http://kenshin.hk/?p=120435 【社會】公言偷工減料鯛魚燒店大受歡迎！埼玉縣行田市的鯛魚燒店「分福屋厚之助」早前貼了一張公告，表示鯛魚燒的紅豆餡減少，反而引發更多人前來光顧！原來該店過去以用料極......

【 繼續閱讀 】 ]]> https://kenshin.hk/2021/09/18/%e3%80%90%e7%a4%be%e6%9c%83%e3%80%91%e9%af%9b%e9%ad%9a%e7%87%92%e5%ba%97%e5%85%ac%e8%a8%80%e5%81%b7%e5%b7%a5%e6%b8%9b%e6%96%99%e5%8d%bb%e8%b4%8f%e5%be%97%e5%ae%a2%e4%ba%ba%e6%94%af%e6%8c%81%e5%8f%aa/feed/ 0 https://kenshin.hk/2016/12/29/%e3%80%90%e5%a4%a9%e6%b0%a3%e3%80%91%e6%97%a5%e6%9c%ac%e6%b0%a3%e6%ba%ab%e5%8f%88%e6%80%a5%e9%99%8d%e5%8c%97%e6%b5%b7%e9%81%93-25-6%e5%ba%a6%e4%ba%ac%e9%83%bd%e9%a6%96%e7%8f%be%e3%80%8c%e9%9b%aa/?utm_source=rss&utm_medium=rss&utm_campaign=%25e3%2580%2590%25e5%25a4%25a9%25e6%25b0%25a3%25e3%2580%2591%25e6%2597%25a5%25e6%259c%25ac%25e6%25b0%25a3%25e6%25ba%25ab%25e5%258f%2588%25e6%2580%25a5%25e9%2599%258d%25e5%258c%2597%25e6%25b5%25b7%25e9%2581%2593-25-6%25e5%25ba%25a6%25e4%25ba%25ac%25e9%2583%25bd%25e9%25a6%2596%25e7%258f%25be%25e3%2580%258c%25e9%259b%25aa https://kenshin.hk/2016/12/29/%e3%80%90%e5%a4%a9%e6%b0%a3%e3%80%91%e6%97%a5%e6%9c%ac%e6%b0%a3%e6%ba%ab%e5%8f%88%e6%80%a5%e9%99%8d%e5%8c%97%e6%b5%b7%e9%81%93-25-6%e5%ba%a6%e4%ba%ac%e9%83%bd%e9%a6%96%e7%8f%be%e3%80%8c%e9%9b%aa/#comments Wed, 28 Dec 2016 17:48:23 +0000 http://kenshin.hk/?p=55687 【日本天氣】日本氣溫又急降，早前讓大量港台遊客被困的北海道錄得-25.6度，京都昨晚開始斷續下大雪，今早氣溫降至1.3度，傳說美景......

【 繼續閱讀 】 ]]> https://kenshin.hk/2016/12/29/%e3%80%90%e5%a4%a9%e6%b0%a3%e3%80%91%e6%97%a5%e6%9c%ac%e6%b0%a3%e6%ba%ab%e5%8f%88%e6%80%a5%e9%99%8d%e5%8c%97%e6%b5%b7%e9%81%93-25-6%e5%ba%a6%e4%ba%ac%e9%83%bd%e9%a6%96%e7%8f%be%e3%80%8c%e9%9b%aa/feed/ 0 https://kenshin.hk/2015/09/21/%e3%80%8a%e5%ad%a4%e7%8d%a8%e7%9a%84%e7%be%8e%e9%a3%9f%e5%ae%b6%e3%80%8b%e5%af%a6%e6%88%b0%e9%a3%9f%e8%a9%951-%e6%9d%b1%e4%ba%ac%e4%ba%ba%e5%bd%a2%e7%94%ba-%e5%a4%a9%e5%a9%a6%e7%be%85-%e6%b3%a1/?utm_source=rss&utm_medium=rss&utm_campaign=%25e3%2580%258a%25e5%25ad%25a4%25e7%258d%25a8%25e7%259a%2584%25e7%25be%258e%25e9%25a3%259f%25e5%25ae%25b6%25e3%2580%258b%25e5%25af%25a6%25e6%2588%25b0%25e9%25a3%259f%25e8%25a9%25951-%25e6%259d%25b1%25e4%25ba%25ac%25e4%25ba%25ba%25e5%25bd%25a2%25e7%2594%25ba-%25e5%25a4%25a9%25e5%25a9%25a6%25e7%25be%2585-%25e6%25b3%25a1 https://kenshin.hk/2015/09/21/%e3%80%8a%e5%ad%a4%e7%8d%a8%e7%9a%84%e7%be%8e%e9%a3%9f%e5%ae%b6%e3%80%8b%e5%af%a6%e6%88%b0%e9%a3%9f%e8%a9%951-%e6%9d%b1%e4%ba%ac%e4%ba%ba%e5%bd%a2%e7%94%ba-%e5%a4%a9%e5%a9%a6%e7%be%85-%e6%b3%a1/#comments Mon, 21 Sep 2015 12:50:34 +0000 http://kenshin.hk/?p=41626 人氣美食劇《孤獨的美食家》所介紹的餐廳，由CK親身品嚐寫食評，首家是第二輯第二集五郎去的人形町天婦羅店「中山」，無意中發現的長龍泡芙名店，還有劍心介紹《新參者》百年歷史鯛魚燒及焙茶甜點。同時舉行特別活動，下一篇「孤獨食評」的目標，由你決定！ 作者：CK、劍心

【 繼續閱讀 】 ]]> https://kenshin.hk/2015/09/21/%e3%80%8a%e5%ad%a4%e7%8d%a8%e7%9a%84%e7%be%8e%e9%a3%9f%e5%ae%b6%e3%80%8b%e5%af%a6%e6%88%b0%e9%a3%9f%e8%a9%951-%e6%9d%b1%e4%ba%ac%e4%ba%ba%e5%bd%a2%e7%94%ba-%e5%a4%a9%e5%a9%a6%e7%be%85-%e6%b3%a1/feed/ 0