<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>劍心．回憶 &#187; 關谷祥嗣</title>
	<atom:link href="https://kenshin.hk/tag/%e9%97%9c%e8%b0%b7%e7%a5%a5%e5%97%a3/feed/" rel="self" type="application/rss+xml" />
	<link>https://kenshin.hk</link>
	<description>日本劇集．藝能．旅遊．美食</description>
	<lastBuildDate>Fri, 10 Apr 2026 11:02:53 +0000</lastBuildDate>
	<language>zh-TW</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=4.1.1</generator>
	<item>
		<title>【甜點】LAWSON抹茶甜點再升級！十段茶師專業監修抹茶拿鐵冰棒登場</title>
		<link>https://kenshin.hk/2022/07/21/%e3%80%90%e7%94%9c%e9%bb%9e%e3%80%91lawson%e6%8a%b9%e8%8c%b6%e7%94%9c%e9%bb%9e%e5%86%8d%e5%8d%87%e7%b4%9a%ef%bc%81%e5%8d%81%e6%ae%b5%e8%8c%b6%e5%b8%ab%e5%b0%88%e6%a5%ad%e7%9b%a3%e4%bf%ae%e6%8a%b9/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=%25e3%2580%2590%25e7%2594%259c%25e9%25bb%259e%25e3%2580%2591lawson%25e6%258a%25b9%25e8%258c%25b6%25e7%2594%259c%25e9%25bb%259e%25e5%2586%258d%25e5%258d%2587%25e7%25b4%259a%25ef%25bc%2581%25e5%258d%2581%25e6%25ae%25b5%25e8%258c%25b6%25e5%25b8%25ab%25e5%25b0%2588%25e6%25a5%25ad%25e7%259b%25a3%25e4%25bf%25ae%25e6%258a%25b9</link>
		<comments>https://kenshin.hk/2022/07/21/%e3%80%90%e7%94%9c%e9%bb%9e%e3%80%91lawson%e6%8a%b9%e8%8c%b6%e7%94%9c%e9%bb%9e%e5%86%8d%e5%8d%87%e7%b4%9a%ef%bc%81%e5%8d%81%e6%ae%b5%e8%8c%b6%e5%b8%ab%e5%b0%88%e6%a5%ad%e7%9b%a3%e4%bf%ae%e6%8a%b9/#comments</comments>
		<pubDate>Wed, 20 Jul 2022 22:00:33 +0000</pubDate>
		<dc:creator><![CDATA[劍心]]></dc:creator>
				<category><![CDATA[日本甜點情報]]></category>
		<category><![CDATA[LAWSON]]></category>
		<category><![CDATA[抹茶拿鐵]]></category>
		<category><![CDATA[抹茶拿鐵冰棒]]></category>
		<category><![CDATA[關谷祥嗣]]></category>

		<guid isPermaLink="false">http://kenshin.hk/?p=128921</guid>
		<description><![CDATA[<img src="http://kenshin.hk/blog/jdnews/202207/s-20220721-t4.jpg" align=left style="margin: 0px 10px; width:300px;">【甜點】LAWSON抹茶甜點再升級！LAWSON的「Uchi Cafe」甜點系列一直有水準，今次更進一步，請來擁有茶師最高段位「茶師十段」的日本茶專家關谷祥嗣監修...... <br /><br /><a href="https://kenshin.hk/2022/07/21/%e3%80%90%e7%94%9c%e9%bb%9e%e3%80%91lawson%e6%8a%b9%e8%8c%b6%e7%94%9c%e9%bb%9e%e5%86%8d%e5%8d%87%e7%b4%9a%ef%bc%81%e5%8d%81%e6%ae%b5%e8%8c%b6%e5%b8%ab%e5%b0%88%e6%a5%ad%e7%9b%a3%e4%bf%ae%e6%8a%b9/">【 繼續閱讀 】 <span class="meta-nav"></span></a>]]></description>
		<wfw:commentRss>https://kenshin.hk/2022/07/21/%e3%80%90%e7%94%9c%e9%bb%9e%e3%80%91lawson%e6%8a%b9%e8%8c%b6%e7%94%9c%e9%bb%9e%e5%86%8d%e5%8d%87%e7%b4%9a%ef%bc%81%e5%8d%81%e6%ae%b5%e8%8c%b6%e5%b8%ab%e5%b0%88%e6%a5%ad%e7%9b%a3%e4%bf%ae%e6%8a%b9/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>
