<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>劍心．回憶 &#187; 白蘆筍</title>
	<atom:link href="https://kenshin.hk/tag/%e7%99%bd%e8%98%86%e7%ad%8d/feed/" rel="self" type="application/rss+xml" />
	<link>https://kenshin.hk</link>
	<description>日本劇集．藝能．旅遊．美食</description>
	<lastBuildDate>Fri, 15 May 2026 08:32:38 +0000</lastBuildDate>
	<language>zh-TW</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=4.1.1</generator>
	<item>
		<title>尖沙咀 帝苑酒店 Sabatini 時令白蘆筍的美味與主廚服務的貼心</title>
		<link>https://kenshin.hk/2021/05/26/%e5%b0%96%e6%b2%99%e5%92%80-%e5%b8%9d%e8%8b%91%e9%85%92%e5%ba%97-sabatini-%e6%99%82%e4%bb%a4%e7%99%bd%e8%98%86%e7%ad%8d%e7%9a%84%e7%be%8e%e5%91%b3%e8%88%87%e4%b8%bb%e5%bb%9a%e6%9c%8d%e5%8b%99%e7%9a%84/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=%25e5%25b0%2596%25e6%25b2%2599%25e5%2592%2580-%25e5%25b8%259d%25e8%258b%2591%25e9%2585%2592%25e5%25ba%2597-sabatini-%25e6%2599%2582%25e4%25bb%25a4%25e7%2599%25bd%25e8%2598%2586%25e7%25ad%258d%25e7%259a%2584%25e7%25be%258e%25e5%2591%25b3%25e8%2588%2587%25e4%25b8%25bb%25e5%25bb%259a%25e6%259c%258d%25e5%258b%2599%25e7%259a%2584</link>
		<comments>https://kenshin.hk/2021/05/26/%e5%b0%96%e6%b2%99%e5%92%80-%e5%b8%9d%e8%8b%91%e9%85%92%e5%ba%97-sabatini-%e6%99%82%e4%bb%a4%e7%99%bd%e8%98%86%e7%ad%8d%e7%9a%84%e7%be%8e%e5%91%b3%e8%88%87%e4%b8%bb%e5%bb%9a%e6%9c%8d%e5%8b%99%e7%9a%84/#comments</comments>
		<pubDate>Wed, 26 May 2021 08:00:35 +0000</pubDate>
		<dc:creator><![CDATA[劍心]]></dc:creator>
				<category><![CDATA[歐美西餐]]></category>
		<category><![CDATA[Sabatini]]></category>
		<category><![CDATA[帝苑酒店]]></category>
		<category><![CDATA[白蘆筍]]></category>

		<guid isPermaLink="false">http://kenshin.hk/?p=116786</guid>
		<description><![CDATA[<img src="http://kenshin.hk/blog/food/2021/202105-sabatini/sabatini-00.jpg">白蘆筍可能是最受香港人忽視的高價食材，因為很多人以為和常見的青蘆筍沒什麼分別，雖然品種一樣，但白蘆筍關鍵是要避免被陽光照射變綠，所以培植時要適時添加砂質泥土以隔絕陽光，還要在...... <br /><br /><a href="https://kenshin.hk/2021/05/26/%e5%b0%96%e6%b2%99%e5%92%80-%e5%b8%9d%e8%8b%91%e9%85%92%e5%ba%97-sabatini-%e6%99%82%e4%bb%a4%e7%99%bd%e8%98%86%e7%ad%8d%e7%9a%84%e7%be%8e%e5%91%b3%e8%88%87%e4%b8%bb%e5%bb%9a%e6%9c%8d%e5%8b%99%e7%9a%84/">【 繼續閱讀 】 <span class="meta-nav"></span></a>]]></description>
		<wfw:commentRss>https://kenshin.hk/2021/05/26/%e5%b0%96%e6%b2%99%e5%92%80-%e5%b8%9d%e8%8b%91%e9%85%92%e5%ba%97-sabatini-%e6%99%82%e4%bb%a4%e7%99%bd%e8%98%86%e7%ad%8d%e7%9a%84%e7%be%8e%e5%91%b3%e8%88%87%e4%b8%bb%e5%bb%9a%e6%9c%8d%e5%8b%99%e7%9a%84/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>
