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	<title>劍心．回憶 &#187; 天秀</title>
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	<description>日本劇集．藝能．旅遊．美食</description>
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		<title>上環 天秀 (70分) 天婦羅炸功雖好還需細處扶持</title>
		<link>https://kenshin.hk/2015/08/30/%e4%b8%8a%e7%92%b0-%e5%a4%a9%e7%a7%80-70%e5%88%86-%e5%a4%a9%e5%a9%a6%e7%be%85%e7%82%b8%e5%8a%9f%e9%9b%96%e5%a5%bd%e9%82%84%e9%9c%80%e7%b4%b0%e8%99%95%e6%89%b6%e6%8c%81/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=%25e4%25b8%258a%25e7%2592%25b0-%25e5%25a4%25a9%25e7%25a7%2580-70%25e5%2588%2586-%25e5%25a4%25a9%25e5%25a9%25a6%25e7%25be%2585%25e7%2582%25b8%25e5%258a%259f%25e9%259b%2596%25e5%25a5%25bd%25e9%2582%2584%25e9%259c%2580%25e7%25b4%25b0%25e8%2599%2595%25e6%2589%25b6%25e6%258c%2581</link>
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		<pubDate>Sun, 30 Aug 2015 13:27:59 +0000</pubDate>
		<dc:creator><![CDATA[劍心]]></dc:creator>
				<category><![CDATA[日本料理]]></category>
		<category><![CDATA[天婦羅]]></category>
		<category><![CDATA[天秀]]></category>
		<category><![CDATA[早乙女哲哉]]></category>
		<category><![CDATA[獺祭]]></category>
		<category><![CDATA[美川是山居]]></category>

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		<description><![CDATA[<img src="http://kenshin.hk/blog/food/2015/201508-tenshu/tenshu-14.jpg">

上環新開主打天婦羅的「天秀」，光顧過後覺得炸功出色，來自名店的主廚水準高而且常和客人互動。然而細微部分有改進空間，例如部分食材重覆及欠質素，酒器天花板齊滴水，酒的儲藏欠妥當，都不是人均消費$1700的餐廳應該出現的事。詳細食評： <br /><br /><a href="https://kenshin.hk/2015/08/30/%e4%b8%8a%e7%92%b0-%e5%a4%a9%e7%a7%80-70%e5%88%86-%e5%a4%a9%e5%a9%a6%e7%be%85%e7%82%b8%e5%8a%9f%e9%9b%96%e5%a5%bd%e9%82%84%e9%9c%80%e7%b4%b0%e8%99%95%e6%89%b6%e6%8c%81/">【 繼續閱讀 】 <span class="meta-nav"></span></a>]]></description>
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