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	<title>劍心．回憶 &#187; 拉麵沾麵 劍心．回憶</title>
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	<description>日本劇集．藝能．旅遊．美食</description>
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		<title>【美食】香港吉伊卡哇拉麵店 Chiikawa Ramen 完全介紹攻略！附認真拉麵食評</title>
		<link>https://kenshin.hk/2025/09/04/%e3%80%90%e7%be%8e%e9%a3%9f%e3%80%91%e9%a6%99%e6%b8%af%e5%90%89%e4%bc%8a%e5%8d%a1%e5%93%87%e6%8b%89%e9%ba%b5%e5%ba%97-chiikawa-ramen-%e5%ae%8c%e5%85%a8%e4%bb%8b%e7%b4%b9%e6%94%bb%e7%95%a5%ef%bc%81/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=%25e3%2580%2590%25e7%25be%258e%25e9%25a3%259f%25e3%2580%2591%25e9%25a6%2599%25e6%25b8%25af%25e5%2590%2589%25e4%25bc%258a%25e5%258d%25a1%25e5%2593%2587%25e6%258b%2589%25e9%25ba%25b5%25e5%25ba%2597-chiikawa-ramen-%25e5%25ae%258c%25e5%2585%25a8%25e4%25bb%258b%25e7%25b4%25b9%25e6%2594%25bb%25e7%2595%25a5%25ef%25bc%2581</link>
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		<pubDate>Thu, 04 Sep 2025 10:00:06 +0000</pubDate>
		<dc:creator><![CDATA[劍心]]></dc:creator>
				<category><![CDATA[拉麵沾麵]]></category>
		<category><![CDATA[日本美食情報]]></category>
		<category><![CDATA[Chiikawa]]></category>
		<category><![CDATA[Chiikawa Ramen]]></category>
		<category><![CDATA[CHIIKAWA RAMEN BUTA]]></category>
		<category><![CDATA[吉伊卡哇]]></category>
		<category><![CDATA[吉伊卡哇拉麵店]]></category>
		<category><![CDATA[拉麵]]></category>

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		<description><![CDATA[<img src="https://kenshin.hk/blog/food/2025/202508-chiikawaramen/chiikawaramen-s.jpg" align=left style="margin: 0px 10px; width:300px;">繼大型特展 CHIIKAWA DAYS 後，這個夏天香港又有吉伊卡哇的大型項目，「CHIIKAWA RAMEN BUTA」（吉伊卡哇拉麵豚）首家海外分店進駐旺角朗豪坊，相關預約早兩星期神速爆滿，我有幸成功預約，早前就去吃了，和大家分享整個體驗......]]></description>
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		<title>【美食】東京 皇綱家 池袋深夜拉麵王者的重口味家系拉麵</title>
		<link>https://kenshin.hk/2024/08/13/%e3%80%90%e7%be%8e%e9%a3%9f%e3%80%91%e6%9d%b1%e4%ba%ac-%e7%9a%87%e7%b6%b1%e5%ae%b6-%e6%b1%a0%e8%a2%8b%e6%b7%b1%e5%a4%9c%e6%8b%89%e9%ba%b5%e7%8e%8b%e8%80%85%e7%9a%84%e9%87%8d%e5%8f%a3%e5%91%b3%e5%ae%b6/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=%25e3%2580%2590%25e7%25be%258e%25e9%25a3%259f%25e3%2580%2591%25e6%259d%25b1%25e4%25ba%25ac-%25e7%259a%2587%25e7%25b6%25b1%25e5%25ae%25b6-%25e6%25b1%25a0%25e8%25a2%258b%25e6%25b7%25b1%25e5%25a4%259c%25e6%258b%2589%25e9%25ba%25b5%25e7%258e%258b%25e8%2580%2585%25e7%259a%2584%25e9%2587%258d%25e5%258f%25a3%25e5%2591%25b3%25e5%25ae%25b6</link>
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		<pubDate>Tue, 13 Aug 2024 02:00:51 +0000</pubDate>
		<dc:creator><![CDATA[劍心]]></dc:creator>
				<category><![CDATA[拉麵沾麵]]></category>
		<category><![CDATA[日本美食情報]]></category>
		<category><![CDATA[家系拉麵]]></category>
		<category><![CDATA[拉麵]]></category>
		<category><![CDATA[池袋]]></category>
		<category><![CDATA[皇綱家]]></category>

		<guid isPermaLink="false">https://kenshin.hk/?p=139548</guid>
		<description><![CDATA[<img src="https://kenshin.hk/blog/jdnews/202408/s-20240813-t5.jpg" align=left style="margin: 0px 10px; width:300px;">池袋深夜拉麵王者評價！2024年7月遊日第一夜，欣賞完葛飾納涼花火大會，在數十萬人海中回到池袋已經近11時，還未吃飯只能選附近的拉麵，當中最佳選擇是......]]></description>
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		<title>【美食】彩Aya 沾麵麵條一流配料不錯 卻有一致命敗筆</title>
		<link>https://kenshin.hk/2024/06/19/%e3%80%90%e7%be%8e%e9%a3%9f%e3%80%91%e5%bd%a9aya-%e6%b2%be%e9%ba%b5%e9%ba%b5%e6%a2%9d%e4%b8%80%e6%b5%81%e9%85%8d%e6%96%99%e4%b8%8d%e9%8c%af-%e5%8d%bb%e6%9c%89%e4%b8%80%e8%87%b4%e5%91%bd%e6%95%97/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=%25e3%2580%2590%25e7%25be%258e%25e9%25a3%259f%25e3%2580%2591%25e5%25bd%25a9aya-%25e6%25b2%25be%25e9%25ba%25b5%25e9%25ba%25b5%25e6%25a2%259d%25e4%25b8%2580%25e6%25b5%2581%25e9%2585%258d%25e6%2596%2599%25e4%25b8%258d%25e9%258c%25af-%25e5%258d%25bb%25e6%259c%2589%25e4%25b8%2580%25e8%2587%25b4%25e5%2591%25bd%25e6%2595%2597</link>
		<comments>https://kenshin.hk/2024/06/19/%e3%80%90%e7%be%8e%e9%a3%9f%e3%80%91%e5%bd%a9aya-%e6%b2%be%e9%ba%b5%e9%ba%b5%e6%a2%9d%e4%b8%80%e6%b5%81%e9%85%8d%e6%96%99%e4%b8%8d%e9%8c%af-%e5%8d%bb%e6%9c%89%e4%b8%80%e8%87%b4%e5%91%bd%e6%95%97/#comments</comments>
		<pubDate>Wed, 19 Jun 2024 15:18:00 +0000</pubDate>
		<dc:creator><![CDATA[劍心]]></dc:creator>
				<category><![CDATA[拉麵沾麵]]></category>
		<category><![CDATA[日本美食情報]]></category>
		<category><![CDATA[彩Aya]]></category>
		<category><![CDATA[沾麵]]></category>

		<guid isPermaLink="false">https://kenshin.hk/?p=139111</guid>
		<description><![CDATA[<img src="https://kenshin.hk/blog/jdnews/202406/s-20240620-t4.jpg" align=left style="margin: 0px 10px; width:300px;">事隔近10年香港拉麵再評論計劃，來到我最喜歡的「沾麵」，在香港做得不錯的拉麵不少，但好的沾麵難求，當中「彩Aya」在我約10年前仍然寫拉麵的時候已經有相當名氣，從元朗發展至西環至今已經大約10年......]]></description>
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		<title>【美食】麺屋こころ 不錯的拌麵卻有偏少麵量及寒酸飯量</title>
		<link>https://kenshin.hk/2024/06/05/%e3%80%90%e7%be%8e%e9%a3%9f%e3%80%91%e9%ba%ba%e5%b1%8b%e3%81%93%e3%81%93%e3%82%8d-%e4%b8%8d%e9%8c%af%e7%9a%84%e6%8b%8c%e9%ba%b5%e5%8d%bb%e6%9c%89%e5%81%8f%e5%b0%91%e9%ba%b5%e9%87%8f%e5%8f%8a%e5%af%92/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=%25e3%2580%2590%25e7%25be%258e%25e9%25a3%259f%25e3%2580%2591%25e9%25ba%25ba%25e5%25b1%258b%25e3%2581%2593%25e3%2581%2593%25e3%2582%258d-%25e4%25b8%258d%25e9%258c%25af%25e7%259a%2584%25e6%258b%258c%25e9%25ba%25b5%25e5%258d%25bb%25e6%259c%2589%25e5%2581%258f%25e5%25b0%2591%25e9%25ba%25b5%25e9%2587%258f%25e5%258f%258a%25e5%25af%2592</link>
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		<pubDate>Wed, 05 Jun 2024 13:41:56 +0000</pubDate>
		<dc:creator><![CDATA[劍心]]></dc:creator>
				<category><![CDATA[拉麵沾麵]]></category>
		<category><![CDATA[日本美食情報]]></category>
		<category><![CDATA[拌麵]]></category>
		<category><![CDATA[撈麵]]></category>
		<category><![CDATA[麺屋こころ]]></category>

		<guid isPermaLink="false">https://kenshin.hk/?p=138920</guid>
		<description><![CDATA[<img src="https://kenshin.hk/blog/jdnews/202406/s-20240606-t4.jpg" align=left style="margin: 0px 10px; width:300px;">繼續事隔10年香港拉麵再評論計劃第四擊，今次來到「麺屋こころ」，門口寫明是「MAZESOBA」，即是「拌麵」。拌麵原型是台南擔仔麵......]]></description>
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		<title>【美食】鳥華亭 事隔10年再吃仍然出色的雞白湯拉麵</title>
		<link>https://kenshin.hk/2024/05/28/%e3%80%90%e7%be%8e%e9%a3%9f%e3%80%91%e9%b3%a5%e8%8f%af%e4%ba%ad-%e4%ba%8b%e9%9a%9410%e5%b9%b4%e5%86%8d%e5%90%83%e4%bb%8d%e7%84%b6%e5%87%ba%e8%89%b2%e7%9a%84%e9%9b%9e%e7%99%bd%e6%b9%af%e6%8b%89/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=%25e3%2580%2590%25e7%25be%258e%25e9%25a3%259f%25e3%2580%2591%25e9%25b3%25a5%25e8%258f%25af%25e4%25ba%25ad-%25e4%25ba%258b%25e9%259a%259410%25e5%25b9%25b4%25e5%2586%258d%25e5%2590%2583%25e4%25bb%258d%25e7%2584%25b6%25e5%2587%25ba%25e8%2589%25b2%25e7%259a%2584%25e9%259b%259e%25e7%2599%25bd%25e6%25b9%25af%25e6%258b%2589</link>
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		<pubDate>Tue, 28 May 2024 15:42:14 +0000</pubDate>
		<dc:creator><![CDATA[劍心]]></dc:creator>
				<category><![CDATA[拉麵沾麵]]></category>
		<category><![CDATA[日本美食情報]]></category>
		<category><![CDATA[拉麵]]></category>
		<category><![CDATA[雞白湯拉麵]]></category>
		<category><![CDATA[鳥華亭]]></category>

		<guid isPermaLink="false">https://kenshin.hk/?p=138818</guid>
		<description><![CDATA[<img src="https://kenshin.hk/blog/jdnews/202405/s-20240529-t4.jpg" align=left style="margin: 0px 10px; width:300px;">事隔近10年香港拉麵再評論計劃第三擊，來到我最期待的「鳥華亭」，因為這店我非常有印象，我約10年前吃過寫過，超級垃圾的尖沙咀「鳥華」班底，來到灣仔開「鳥華亭」卻變成香港前列水準......]]></description>
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		<title>【美食】麵匠風龍 蝦味噌拉麵水準不差卻欠麵條及客人</title>
		<link>https://kenshin.hk/2024/05/26/%e3%80%90%e7%be%8e%e9%a3%9f%e3%80%91%e9%ba%b5%e5%8c%a0%e9%a2%a8%e9%be%8d-%e8%9d%a6%e5%91%b3%e5%99%8c%e6%8b%89%e9%ba%b5%e6%b0%b4%e6%ba%96%e4%b8%8d%e5%b7%ae%e5%8d%bb%e6%ac%a0%e9%ba%b5%e6%a2%9d%e5%8f%8a/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=%25e3%2580%2590%25e7%25be%258e%25e9%25a3%259f%25e3%2580%2591%25e9%25ba%25b5%25e5%258c%25a0%25e9%25a2%25a8%25e9%25be%258d-%25e8%259d%25a6%25e5%2591%25b3%25e5%2599%258c%25e6%258b%2589%25e9%25ba%25b5%25e6%25b0%25b4%25e6%25ba%2596%25e4%25b8%258d%25e5%25b7%25ae%25e5%258d%25bb%25e6%25ac%25a0%25e9%25ba%25b5%25e6%25a2%259d%25e5%258f%258a</link>
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		<pubDate>Sun, 26 May 2024 05:20:23 +0000</pubDate>
		<dc:creator><![CDATA[劍心]]></dc:creator>
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		<category><![CDATA[蝦味噌拉麵]]></category>
		<category><![CDATA[麵匠風龍]]></category>

		<guid isPermaLink="false">https://kenshin.hk/?p=138777</guid>
		<description><![CDATA[
<img src="https://kenshin.hk/blog/jdnews/202405/s-20240525-t4.jpg" align=left style="margin: 0px 10px; width:300px;">【美食】近期發動事隔近10年的香港拉麵再評論計劃，第二間是位於灣仔的「麵匠風龍」，平日晚飯時間前往，進店時已感到不妙，整間店除了我只有兩名客人，店員人數反而更多......]]></description>
		<wfw:commentRss>https://kenshin.hk/2024/05/26/%e3%80%90%e7%be%8e%e9%a3%9f%e3%80%91%e9%ba%b5%e5%8c%a0%e9%a2%a8%e9%be%8d-%e8%9d%a6%e5%91%b3%e5%99%8c%e6%8b%89%e9%ba%b5%e6%b0%b4%e6%ba%96%e4%b8%8d%e5%b7%ae%e5%8d%bb%e6%ac%a0%e9%ba%b5%e6%a2%9d%e5%8f%8a/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>麵屋 Hulu-lu 池袋第2位拉麵的得獎豆乳擔擔麵與起司義大利飯</title>
		<link>https://kenshin.hk/2023/10/28/%e9%ba%b5%e5%b1%8b-hulu-lu-%e6%b1%a0%e8%a2%8b%e7%ac%ac2%e4%bd%8d%e6%8b%89%e9%ba%b5%e7%9a%84%e5%be%97%e7%8d%8e%e8%b1%86%e4%b9%b3%e6%93%94%e6%93%94%e9%ba%b5%e8%88%87%e8%b5%b7%e5%8f%b8%e7%be%a9%e5%a4%a7/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=%25e9%25ba%25b5%25e5%25b1%258b-hulu-lu-%25e6%25b1%25a0%25e8%25a2%258b%25e7%25ac%25ac2%25e4%25bd%258d%25e6%258b%2589%25e9%25ba%25b5%25e7%259a%2584%25e5%25be%2597%25e7%258d%258e%25e8%25b1%2586%25e4%25b9%25b3%25e6%2593%2594%25e6%2593%2594%25e9%25ba%25b5%25e8%2588%2587%25e8%25b5%25b7%25e5%258f%25b8%25e7%25be%25a9%25e5%25a4%25a7</link>
		<comments>https://kenshin.hk/2023/10/28/%e9%ba%b5%e5%b1%8b-hulu-lu-%e6%b1%a0%e8%a2%8b%e7%ac%ac2%e4%bd%8d%e6%8b%89%e9%ba%b5%e7%9a%84%e5%be%97%e7%8d%8e%e8%b1%86%e4%b9%b3%e6%93%94%e6%93%94%e9%ba%b5%e8%88%87%e8%b5%b7%e5%8f%b8%e7%be%a9%e5%a4%a7/#comments</comments>
		<pubDate>Sat, 28 Oct 2023 11:30:54 +0000</pubDate>
		<dc:creator><![CDATA[劍心]]></dc:creator>
				<category><![CDATA[拉麵沾麵]]></category>
		<category><![CDATA[日本美食情報]]></category>
		<category><![CDATA[拉麵]]></category>
		<category><![CDATA[池袋]]></category>
		<category><![CDATA[豆乳擔擔麵]]></category>
		<category><![CDATA[起司義大利飯]]></category>
		<category><![CDATA[麵屋 Hulu-lu]]></category>
		<category><![CDATA[麺屋Hulu-lu]]></category>

		<guid isPermaLink="false">https://kenshin.hk/?p=136083</guid>
		<description><![CDATA[<img src="https://kenshin.hk/blog/travel/tokyo/menya-hululu/menya-hululu-00.jpg">

池袋排行第2位的「麵屋 Hulu-lu」，主打非一般環境和拉麵，包括走夏威夷風很舒服的店內環境，粗獷型格似沖浪手的大叔店主，還有得獎的「豆乳擔擔麵」，湯頭微辣溫柔圓潤很特別，和稍硬麵條配合得不錯，最精彩是吃完拉麵把起司飯放進湯中，變成 Al Dente 的起司豆乳擔擔義大利飯，創新又美味，吃拉麵想有點新意又有水準，這家值得你一試！]]></description>
		<wfw:commentRss>https://kenshin.hk/2023/10/28/%e9%ba%b5%e5%b1%8b-hulu-lu-%e6%b1%a0%e8%a2%8b%e7%ac%ac2%e4%bd%8d%e6%8b%89%e9%ba%b5%e7%9a%84%e5%be%97%e7%8d%8e%e8%b1%86%e4%b9%b3%e6%93%94%e6%93%94%e9%ba%b5%e8%88%87%e8%b5%b7%e5%8f%b8%e7%be%a9%e5%a4%a7/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>京都 麺屋たけ井 阪急梅田店 神店傳承的超濃厚高水準沾麵</title>
		<link>https://kenshin.hk/2023/10/07/%e4%ba%ac%e9%83%bd-%e9%ba%ba%e5%b1%8b%e3%81%9f%e3%81%91%e4%ba%95-%e9%98%aa%e6%80%a5%e6%a2%85%e7%94%b0%e5%ba%97-%e7%a5%9e%e5%ba%97%e5%82%b3%e6%89%bf%e7%9a%84%e8%b6%85%e6%bf%83%e5%8e%9a%e9%ab%98/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=%25e4%25ba%25ac%25e9%2583%25bd-%25e9%25ba%25ba%25e5%25b1%258b%25e3%2581%259f%25e3%2581%2591%25e4%25ba%2595-%25e9%2598%25aa%25e6%2580%25a5%25e6%25a2%2585%25e7%2594%25b0%25e5%25ba%2597-%25e7%25a5%259e%25e5%25ba%2597%25e5%2582%25b3%25e6%2589%25bf%25e7%259a%2584%25e8%25b6%2585%25e6%25bf%2583%25e5%258e%259a%25e9%25ab%2598</link>
		<comments>https://kenshin.hk/2023/10/07/%e4%ba%ac%e9%83%bd-%e9%ba%ba%e5%b1%8b%e3%81%9f%e3%81%91%e4%ba%95-%e9%98%aa%e6%80%a5%e6%a2%85%e7%94%b0%e5%ba%97-%e7%a5%9e%e5%ba%97%e5%82%b3%e6%89%bf%e7%9a%84%e8%b6%85%e6%bf%83%e5%8e%9a%e9%ab%98/#comments</comments>
		<pubDate>Sat, 07 Oct 2023 14:22:22 +0000</pubDate>
		<dc:creator><![CDATA[劍心]]></dc:creator>
				<category><![CDATA[拉麵沾麵]]></category>
		<category><![CDATA[日本美食情報]]></category>
		<category><![CDATA[たけ井]]></category>
		<category><![CDATA[京都 麺屋たけ井 阪急梅田店]]></category>
		<category><![CDATA[沾麵]]></category>
		<category><![CDATA[阪急電車]]></category>
		<category><![CDATA[麺屋たけ井]]></category>

		<guid isPermaLink="false">https://kenshin.hk/?p=135953</guid>
		<description><![CDATA[<img src="https://kenshin.hk/blog/travel/kansai/takei-osaka/takei-osaka-00.jpg">

「京都 麺屋たけ井 阪急梅田店」作為現時大阪排名最高沾麵，有著超濃厚強勁而複雜的豚骨魚介W湯頭，極粗順滑Q彈的麵條，感覺極像神店「中華蕎麥とみ田」非常出色，雖然配料有點失色，但考慮到交通方便又不需排很久，是資深沾麵愛好者或愛濃味者大阪首選！]]></description>
		<wfw:commentRss>https://kenshin.hk/2023/10/07/%e4%ba%ac%e9%83%bd-%e9%ba%ba%e5%b1%8b%e3%81%9f%e3%81%91%e4%ba%95-%e9%98%aa%e6%80%a5%e6%a2%85%e7%94%b0%e5%ba%97-%e7%a5%9e%e5%ba%97%e5%82%b3%e6%89%bf%e7%9a%84%e8%b6%85%e6%bf%83%e5%8e%9a%e9%ab%98/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>群青 大阪沾麵王者 意外吃到圓潤柔和淡麗阿波尾雞拉麵</title>
		<link>https://kenshin.hk/2023/10/02/%e7%be%a4%e9%9d%92-%e5%a4%a7%e9%98%aa%e6%b2%be%e9%ba%b5%e7%8e%8b%e8%80%85-%e6%84%8f%e5%a4%96%e5%90%83%e5%88%b0%e5%9c%93%e6%bd%a4%e6%9f%94%e5%92%8c%e6%b7%a1%e9%ba%97%e9%98%bf%e6%b3%a2%e5%b0%be%e9%9b%9e/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=%25e7%25be%25a4%25e9%259d%2592-%25e5%25a4%25a7%25e9%2598%25aa%25e6%25b2%25be%25e9%25ba%25b5%25e7%258e%258b%25e8%2580%2585-%25e6%2584%258f%25e5%25a4%2596%25e5%2590%2583%25e5%2588%25b0%25e5%259c%2593%25e6%25bd%25a4%25e6%259f%2594%25e5%2592%258c%25e6%25b7%25a1%25e9%25ba%2597%25e9%2598%25bf%25e6%25b3%25a2%25e5%25b0%25be%25e9%259b%259e</link>
		<comments>https://kenshin.hk/2023/10/02/%e7%be%a4%e9%9d%92-%e5%a4%a7%e9%98%aa%e6%b2%be%e9%ba%b5%e7%8e%8b%e8%80%85-%e6%84%8f%e5%a4%96%e5%90%83%e5%88%b0%e5%9c%93%e6%bd%a4%e6%9f%94%e5%92%8c%e6%b7%a1%e9%ba%97%e9%98%bf%e6%b3%a2%e5%b0%be%e9%9b%9e/#comments</comments>
		<pubDate>Mon, 02 Oct 2023 15:44:58 +0000</pubDate>
		<dc:creator><![CDATA[劍心]]></dc:creator>
				<category><![CDATA[拉麵沾麵]]></category>
		<category><![CDATA[日本美食情報]]></category>
		<category><![CDATA[大阪]]></category>
		<category><![CDATA[沾麵]]></category>
		<category><![CDATA[群青]]></category>
		<category><![CDATA[阿波尾雞拉麵]]></category>

		<guid isPermaLink="false">https://kenshin.hk/?p=135937</guid>
		<description><![CDATA[<img src="https://kenshin.hk/blog/travel/kansai/gunjo/gunjo-00.jpg">

作為沾麵迷，打算去大阪第一沾麵「群青」，卻意外遇上特別拉麵日，吃了限定「阿波尾雞拉麵」，湯頭圓潤柔和而且帶回甘，是雞骨雞油及高級醬油的效果，薄平打麵有硬度而且小麥香明顯，與炭燒秋田五花腩一起有強烈存在感，此外雞肉丸味濃質感Q彈十分精彩，整體是淡麗醬油的變奏頗出色，對醬油雞湯有愛的值得一試。]]></description>
		<wfw:commentRss>https://kenshin.hk/2023/10/02/%e7%be%a4%e9%9d%92-%e5%a4%a7%e9%98%aa%e6%b2%be%e9%ba%b5%e7%8e%8b%e8%80%85-%e6%84%8f%e5%a4%96%e5%90%83%e5%88%b0%e5%9c%93%e6%bd%a4%e6%9f%94%e5%92%8c%e6%b7%a1%e9%ba%97%e9%98%bf%e6%b3%a2%e5%b0%be%e9%9b%9e/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>好球軒 大阪深夜拉麵王者的完成度極高雞白湯蛤蜊拉麵</title>
		<link>https://kenshin.hk/2023/10/01/%e5%a5%bd%e7%90%83%e8%bb%92-%e5%a4%a7%e9%98%aa%e6%b7%b1%e5%a4%9c%e6%8b%89%e9%ba%b5%e7%8e%8b%e8%80%85%e7%9a%84%e5%ae%8c%e6%88%90%e5%ba%a6%e6%a5%b5%e9%ab%98%e9%9b%9e%e7%99%bd%e6%b9%af%e8%9b%a4%e8%9c%8a/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=%25e5%25a5%25bd%25e7%2590%2583%25e8%25bb%2592-%25e5%25a4%25a7%25e9%2598%25aa%25e6%25b7%25b1%25e5%25a4%259c%25e6%258b%2589%25e9%25ba%25b5%25e7%258e%258b%25e8%2580%2585%25e7%259a%2584%25e5%25ae%258c%25e6%2588%2590%25e5%25ba%25a6%25e6%25a5%25b5%25e9%25ab%2598%25e9%259b%259e%25e7%2599%25bd%25e6%25b9%25af%25e8%259b%25a4%25e8%259c%258a</link>
		<comments>https://kenshin.hk/2023/10/01/%e5%a5%bd%e7%90%83%e8%bb%92-%e5%a4%a7%e9%98%aa%e6%b7%b1%e5%a4%9c%e6%8b%89%e9%ba%b5%e7%8e%8b%e8%80%85%e7%9a%84%e5%ae%8c%e6%88%90%e5%ba%a6%e6%a5%b5%e9%ab%98%e9%9b%9e%e7%99%bd%e6%b9%af%e8%9b%a4%e8%9c%8a/#comments</comments>
		<pubDate>Sun, 01 Oct 2023 15:41:17 +0000</pubDate>
		<dc:creator><![CDATA[劍心]]></dc:creator>
				<category><![CDATA[拉麵沾麵]]></category>
		<category><![CDATA[日本美食情報]]></category>
		<category><![CDATA[ストライク軒]]></category>
		<category><![CDATA[大阪]]></category>
		<category><![CDATA[好球軒]]></category>
		<category><![CDATA[拉麵]]></category>

		<guid isPermaLink="false">https://kenshin.hk/?p=135933</guid>
		<description><![CDATA[<img src="https://kenshin.hk/blog/travel/kansai/strike-ken/strikeken-00.jpg">

大阪拉麵激戰區天神橋「好球軒」，主打款式「進化」以濃厚雞白湯加上新鮮蛤蜊帶來二段衝擊很精彩，濃而不膩能輕鬆喝盡最後一滴，稍硬中直麵掛湯力強吃得每口都是雞白湯的奶油感，加上超嫩滑的雞肉叉燒，原隻鮮蛤蜊及有水準味玉，是平衡度完成度很高的拉麵，加上難得營業至12時，絕對是大阪深夜拉麵王者，夜貓子吃宵夜推薦！]]></description>
		<wfw:commentRss>https://kenshin.hk/2023/10/01/%e5%a5%bd%e7%90%83%e8%bb%92-%e5%a4%a7%e9%98%aa%e6%b7%b1%e5%a4%9c%e6%8b%89%e9%ba%b5%e7%8e%8b%e8%80%85%e7%9a%84%e5%ae%8c%e6%88%90%e5%ba%a6%e6%a5%b5%e9%ab%98%e9%9b%9e%e7%99%bd%e6%b9%af%e8%9b%a4%e8%9c%8a/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>拉麵人生JET 大阪拉麵王者限定特濃雞湯與超一流麵條</title>
		<link>https://kenshin.hk/2023/03/28/%e6%8b%89%e9%ba%b5%e4%ba%ba%e7%94%9fjet-%e5%a4%a7%e9%98%aa%e6%8b%89%e9%ba%b5%e7%8e%8b%e8%80%85%e9%99%90%e5%ae%9a%e7%89%b9%e6%bf%83%e9%9b%9e%e6%b9%af%e8%88%87%e8%b6%85%e4%b8%80%e6%b5%81%e9%ba%b5/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=%25e6%258b%2589%25e9%25ba%25b5%25e4%25ba%25ba%25e7%2594%259fjet-%25e5%25a4%25a7%25e9%2598%25aa%25e6%258b%2589%25e9%25ba%25b5%25e7%258e%258b%25e8%2580%2585%25e9%2599%2590%25e5%25ae%259a%25e7%2589%25b9%25e6%25bf%2583%25e9%259b%259e%25e6%25b9%25af%25e8%2588%2587%25e8%25b6%2585%25e4%25b8%2580%25e6%25b5%2581%25e9%25ba%25b5</link>
		<comments>https://kenshin.hk/2023/03/28/%e6%8b%89%e9%ba%b5%e4%ba%ba%e7%94%9fjet-%e5%a4%a7%e9%98%aa%e6%8b%89%e9%ba%b5%e7%8e%8b%e8%80%85%e9%99%90%e5%ae%9a%e7%89%b9%e6%bf%83%e9%9b%9e%e6%b9%af%e8%88%87%e8%b6%85%e4%b8%80%e6%b5%81%e9%ba%b5/#comments</comments>
		<pubDate>Tue, 28 Mar 2023 09:55:23 +0000</pubDate>
		<dc:creator><![CDATA[劍心]]></dc:creator>
				<category><![CDATA[拉麵沾麵]]></category>
		<category><![CDATA[日本美食情報]]></category>
		<category><![CDATA[關西地方]]></category>
		<category><![CDATA[カドヤ食堂 総本店]]></category>
		<category><![CDATA[ラーメン人生JET]]></category>
		<category><![CDATA[人類みな麺類]]></category>
		<category><![CDATA[大阪]]></category>
		<category><![CDATA[拉麵]]></category>
		<category><![CDATA[拉麵人生JET]]></category>

		<guid isPermaLink="false">http://kenshin.hk/?p=132920</guid>
		<description><![CDATA[<img src="http://kenshin.hk/blog/travel/kansai/ramenjinsei-jet/ramenjinsei-jet-00.jpg">

【美食】大阪 No.1 拉麵限定特濃沾麵完食！「拉麵人生JET」是現時大阪排行第1的拉麵店，剛好吃到當日最後一碗超限定特濃沾麵「雞軍 曉之出擊」，入口雞味爆發不膩滯，麵條初段柔軟順滑中心嚼勁超強，感覺有如頂級讚歧烏龍麵，直接打入個人三甲！此外多款拉麵濃淡選擇，加上地點方便座位多不用排隊很久，就算不是深度拉麵迷也值得一試！詳細食後感請看內文。]]></description>
		<wfw:commentRss>https://kenshin.hk/2023/03/28/%e6%8b%89%e9%ba%b5%e4%ba%ba%e7%94%9fjet-%e5%a4%a7%e9%98%aa%e6%8b%89%e9%ba%b5%e7%8e%8b%e8%80%85%e9%99%90%e5%ae%9a%e7%89%b9%e6%bf%83%e9%9b%9e%e6%b9%af%e8%88%87%e8%b6%85%e4%b8%80%e6%b5%81%e9%ba%b5/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>成城青果 淡麗完成度極高又便宜 精彩至極的米其林鹽味拉麵</title>
		<link>https://kenshin.hk/2022/12/07/%e6%88%90%e5%9f%8e%e9%9d%92%e6%9e%9c-%e6%b7%a1%e9%ba%97%e5%ae%8c%e6%88%90%e5%ba%a6%e6%a5%b5%e9%ab%98%e5%8f%88%e4%be%bf%e5%ae%9c-%e7%b2%be%e5%bd%a9%e8%87%b3%e6%a5%b5%e7%9a%84%e7%b1%b3%e5%85%b6%e6%9e%97/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=%25e6%2588%2590%25e5%259f%258e%25e9%259d%2592%25e6%259e%259c-%25e6%25b7%25a1%25e9%25ba%2597%25e5%25ae%258c%25e6%2588%2590%25e5%25ba%25a6%25e6%25a5%25b5%25e9%25ab%2598%25e5%258f%2588%25e4%25be%25bf%25e5%25ae%259c-%25e7%25b2%25be%25e5%25bd%25a9%25e8%2587%25b3%25e6%25a5%25b5%25e7%259a%2584%25e7%25b1%25b3%25e5%2585%25b6%25e6%259e%2597</link>
		<comments>https://kenshin.hk/2022/12/07/%e6%88%90%e5%9f%8e%e9%9d%92%e6%9e%9c-%e6%b7%a1%e9%ba%97%e5%ae%8c%e6%88%90%e5%ba%a6%e6%a5%b5%e9%ab%98%e5%8f%88%e4%be%bf%e5%ae%9c-%e7%b2%be%e5%bd%a9%e8%87%b3%e6%a5%b5%e7%9a%84%e7%b1%b3%e5%85%b6%e6%9e%97/#comments</comments>
		<pubDate>Wed, 07 Dec 2022 12:43:20 +0000</pubDate>
		<dc:creator><![CDATA[劍心]]></dc:creator>
				<category><![CDATA[拉麵沾麵]]></category>
		<category><![CDATA[日本美食情報]]></category>
		<category><![CDATA[關東地方]]></category>
		<category><![CDATA[成城青果]]></category>
		<category><![CDATA[拉麵]]></category>
		<category><![CDATA[煮干]]></category>
		<category><![CDATA[米其林]]></category>
		<category><![CDATA[蘆花公園]]></category>
		<category><![CDATA[鹽味拉麵]]></category>

		<guid isPermaLink="false">http://kenshin.hk/?p=131138</guid>
		<description><![CDATA[<img src="http://kenshin.hk/blog/travel/tokyo/seijo-seika/seijo-seika-00.jpg">

【米其林拉麵】「成城青果」位於新宿以西住宅區較偏遠要特意前往，店內裝修明亮時尚，拉麵價錢便宜顧客也不多，卻有著極出色以煮干為主的淡麗湯頭，配合不起眼但和湯很配合的麵條及配料，是完成度極高的一碗，更是我闊別三年遊日吃的10家拉麵中首席推薦，更勝米其林一星！到底有多精彩？內文詳細描寫。]]></description>
		<wfw:commentRss>https://kenshin.hk/2022/12/07/%e6%88%90%e5%9f%8e%e9%9d%92%e6%9e%9c-%e6%b7%a1%e9%ba%97%e5%ae%8c%e6%88%90%e5%ba%a6%e6%a5%b5%e9%ab%98%e5%8f%88%e4%be%bf%e5%ae%9c-%e7%b2%be%e5%bd%a9%e8%87%b3%e6%a5%b5%e7%9a%84%e7%b1%b3%e5%85%b6%e6%9e%97/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>神保町 黑須 空無一人的米其林拉麵 超一流雞湯遇上變化醬料</title>
		<link>https://kenshin.hk/2022/11/30/%e7%a5%9e%e4%bf%9d%e7%94%ba-%e9%bb%91%e9%a0%88-%e7%a9%ba%e7%84%a1%e4%b8%80%e4%ba%ba%e7%9a%84%e7%b1%b3%e5%85%b6%e6%9e%97%e6%8b%89%e9%ba%b5-%e8%b6%85%e4%b8%80%e6%b5%81%e9%9b%9e%e6%b9%af%e9%81%87/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=%25e7%25a5%259e%25e4%25bf%259d%25e7%2594%25ba-%25e9%25bb%2591%25e9%25a0%2588-%25e7%25a9%25ba%25e7%2584%25a1%25e4%25b8%2580%25e4%25ba%25ba%25e7%259a%2584%25e7%25b1%25b3%25e5%2585%25b6%25e6%259e%2597%25e6%258b%2589%25e9%25ba%25b5-%25e8%25b6%2585%25e4%25b8%2580%25e6%25b5%2581%25e9%259b%259e%25e6%25b9%25af%25e9%2581%2587</link>
		<comments>https://kenshin.hk/2022/11/30/%e7%a5%9e%e4%bf%9d%e7%94%ba-%e9%bb%91%e9%a0%88-%e7%a9%ba%e7%84%a1%e4%b8%80%e4%ba%ba%e7%9a%84%e7%b1%b3%e5%85%b6%e6%9e%97%e6%8b%89%e9%ba%b5-%e8%b6%85%e4%b8%80%e6%b5%81%e9%9b%9e%e6%b9%af%e9%81%87/#comments</comments>
		<pubDate>Wed, 30 Nov 2022 14:06:32 +0000</pubDate>
		<dc:creator><![CDATA[劍心]]></dc:creator>
				<category><![CDATA[拉麵沾麵]]></category>
		<category><![CDATA[日本美食情報]]></category>
		<category><![CDATA[關東地方]]></category>
		<category><![CDATA[餐廳美食]]></category>
		<category><![CDATA[拉麵]]></category>
		<category><![CDATA[神保町]]></category>
		<category><![CDATA[神保町 黑須]]></category>
		<category><![CDATA[神保町 黒須]]></category>
		<category><![CDATA[米其林]]></category>

		<guid isPermaLink="false">http://kenshin.hk/?p=131013</guid>
		<description><![CDATA[<img src="http://kenshin.hk/blog/travel/tokyo/jinbochou-kurosu/jinbochou-kurosu-00.jpg">

【米其林拉麵】久別再遊日本大吃拉麵，因此拉麵食評再開！首先光顧的是米其林推介的「神保町 黑須」，金黃色清雞湯有著一流的水準，但遇上牡蠣及黑松露醬卻帶來問題？此外更是我第一次吃這個級數的拉麵竟然店內空無一人，為什麼？還有自衛隊出身店主加入拉麵界的異色經歷，和大家詳細分享。
]]></description>
		<wfw:commentRss>https://kenshin.hk/2022/11/30/%e7%a5%9e%e4%bf%9d%e7%94%ba-%e9%bb%91%e9%a0%88-%e7%a9%ba%e7%84%a1%e4%b8%80%e4%ba%ba%e7%9a%84%e7%b1%b3%e5%85%b6%e6%9e%97%e6%8b%89%e9%ba%b5-%e8%b6%85%e4%b8%80%e6%b5%81%e9%9b%9e%e6%b9%af%e9%81%87/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>中環 NEXT Shikaku 天價蠔拉麵 白湯拉麵不俗但沾麵有兩致命缺憾</title>
		<link>https://kenshin.hk/2022/07/13/%e4%b8%ad%e7%92%b0-next-shikaku-%e5%a4%a9%e5%83%b9%e8%a0%94%e6%8b%89%e9%ba%b5-%e7%99%bd%e6%b9%af%e6%8b%89%e9%ba%b5%e4%b8%8d%e4%bf%97%e4%bd%86%e6%b2%be%e9%ba%b5%e6%9c%89%e5%85%a9%e8%87%b4%e5%91%bd/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=%25e4%25b8%25ad%25e7%2592%25b0-next-shikaku-%25e5%25a4%25a9%25e5%2583%25b9%25e8%25a0%2594%25e6%258b%2589%25e9%25ba%25b5-%25e7%2599%25bd%25e6%25b9%25af%25e6%258b%2589%25e9%25ba%25b5%25e4%25b8%258d%25e4%25bf%2597%25e4%25bd%2586%25e6%25b2%25be%25e9%25ba%25b5%25e6%259c%2589%25e5%2585%25a9%25e8%2587%25b4%25e5%2591%25bd</link>
		<comments>https://kenshin.hk/2022/07/13/%e4%b8%ad%e7%92%b0-next-shikaku-%e5%a4%a9%e5%83%b9%e8%a0%94%e6%8b%89%e9%ba%b5-%e7%99%bd%e6%b9%af%e6%8b%89%e9%ba%b5%e4%b8%8d%e4%bf%97%e4%bd%86%e6%b2%be%e9%ba%b5%e6%9c%89%e5%85%a9%e8%87%b4%e5%91%bd/#comments</comments>
		<pubDate>Wed, 13 Jul 2022 05:15:18 +0000</pubDate>
		<dc:creator><![CDATA[劍心]]></dc:creator>
				<category><![CDATA[拉麵沾麵]]></category>
		<category><![CDATA[日本美食情報]]></category>
		<category><![CDATA[Next Shikaku]]></category>
		<category><![CDATA[拉麵]]></category>
		<category><![CDATA[沾麵]]></category>
		<category><![CDATA[牡蠣]]></category>

		<guid isPermaLink="false">http://kenshin.hk/?p=128775</guid>
		<description><![CDATA[<img src="http://kenshin.hk/blog/food/2022/202207-nextshikaku/nextshikaku-00.jpg">

中環人氣新拉麵「NEXT Shikaku」是座銀集團新品牌，主打牡蠣(蠔)拉麵，的確牡蠣本身用料好湯頭濃厚鮮甜非常有水準，牡蠣白湯拉麵完成度頗高是香港前列，牡蠣沾麵的沾汁出色但在特殊麵條及湯割方面出現兩大敗筆非常可惜，加上一碗拉麵突破HK$200的天價收費，絕對要慎選！內文詳細分析兩種拉麵的優點缺點。]]></description>
		<wfw:commentRss>https://kenshin.hk/2022/07/13/%e4%b8%ad%e7%92%b0-next-shikaku-%e5%a4%a9%e5%83%b9%e8%a0%94%e6%8b%89%e9%ba%b5-%e7%99%bd%e6%b9%af%e6%8b%89%e9%ba%b5%e4%b8%8d%e4%bf%97%e4%bd%86%e6%b2%be%e9%ba%b5%e6%9c%89%e5%85%a9%e8%87%b4%e5%91%bd/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>荃灣 一幻 限定黑蒜叉燒蝦湯拉麵 整體保持穩定水準</title>
		<link>https://kenshin.hk/2021/07/08/%e8%8d%83%e7%81%a3-%e4%b8%80%e5%b9%bb-%e9%99%90%e5%ae%9a%e9%bb%91%e8%92%9c%e5%8f%89%e7%87%92%e8%9d%a6%e6%b9%af%e6%8b%89%e9%ba%b5-%e6%95%b4%e9%ab%94%e4%bf%9d%e6%8c%81%e7%a9%a9%e5%ae%9a%e6%b0%b4/?utm_source=rss&#038;utm_medium=rss&#038;utm_campaign=%25e8%258d%2583%25e7%2581%25a3-%25e4%25b8%2580%25e5%25b9%25bb-%25e9%2599%2590%25e5%25ae%259a%25e9%25bb%2591%25e8%2592%259c%25e5%258f%2589%25e7%2587%2592%25e8%259d%25a6%25e6%25b9%25af%25e6%258b%2589%25e9%25ba%25b5-%25e6%2595%25b4%25e9%25ab%2594%25e4%25bf%259d%25e6%258c%2581%25e7%25a9%25a9%25e5%25ae%259a%25e6%25b0%25b4</link>
		<comments>https://kenshin.hk/2021/07/08/%e8%8d%83%e7%81%a3-%e4%b8%80%e5%b9%bb-%e9%99%90%e5%ae%9a%e9%bb%91%e8%92%9c%e5%8f%89%e7%87%92%e8%9d%a6%e6%b9%af%e6%8b%89%e9%ba%b5-%e6%95%b4%e9%ab%94%e4%bf%9d%e6%8c%81%e7%a9%a9%e5%ae%9a%e6%b0%b4/#comments</comments>
		<pubDate>Thu, 08 Jul 2021 06:26:45 +0000</pubDate>
		<dc:creator><![CDATA[劍心]]></dc:creator>
				<category><![CDATA[拉麵沾麵]]></category>
		<category><![CDATA[日本美食情報]]></category>
		<category><![CDATA[一幻]]></category>
		<category><![CDATA[拉麵]]></category>
		<category><![CDATA[荃灣]]></category>
		<category><![CDATA[黑蒜叉燒蝦湯拉麵]]></category>

		<guid isPermaLink="false">http://kenshin.hk/?p=118280</guid>
		<description><![CDATA[<img src="http://kenshin.hk/blog/food/2021/202107-ichigen/ichigen-02.jpg">

作為拉麵迷，「一幻」當然是熟悉的品牌，尚記得約10年前首次在新千歲機場吃，那裡的拉麵街有十多間拉麵店，只有一幻要排隊，讓我印象很深刻，之後再在札幌本店吃也很滿足......]]></description>
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